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Iberico Ham - Acorn Fed 100% Iberico PDO Dehesa de Extremadura

Iberico Ham - Acorn Fed 100% Iberico PDO Dehesa de Extremadura

100 g pouch. Sliced.

Meat product obtained after subjecting the hind limbs of the pig to a process of salting, washing, post-salting, curing-ripening and aging that takes no less than 36 months.

Race: 50% Iberian pig (mother 100% Iberian and father 100% Duroc, certified by AECERIBER (Spanish Official body for Iberian Pig – genealogical traceability). Red label

Feeding: natural feed composed of cereals and legumes along with herbs, roots and wild plants

Care: free-range

Colour: from pink to purple red and shiny appearance when cut with streaks of adipose tissue and fat infiltrated into the muscle mass.

Flavour and Aroma: meat with a delicate flavour, sweet or slightly salty, with a thin fibrous consistency and high friability. Pleasant and characteristic aroma.

Fat: unctuous, depending on the percentage of acorn feeding, bright coloration aromatic white-yellowish and pleasant flavour.

HOW TO ENJOY

Store in a cool, dry place away from light and heat. If sliced, store it in the fridge and take it out 60 minutes before serving. Perfect serving temperature: 22 celsius.

Regular price £15.99 GBP
Regular price Sale price £15.99 GBP
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More info about this product

Ingredients

Feed Fed 50% Iberico Ham ("Cebo Campo), salt, dextrose, sugar, preservatives (E-250, E-252) and antioxidant (E-301)

Allergens

N/A

Nutritional Information

Average value per 100g

Energy: 1275 kJ / 305 kcal

Fat: 17.9g (saturated 5.96g)

Protein: 34g

Carbohydrates: <0.1g (sugar <0.1g)

Salt: 4.12g

Storage

HOW TO ENJOY

Store in a cool, dry place away from light and heat. If sliced, store it in the fridge and take it out 60 minutes before serving. Perfect serving temperature: 22 Celsius.

Delivery

We deliver to all UK using DPD, EVRI or Royal Mail with a fee of £6.

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Pick up from Wimbledon or Local Markets

Pick up is available in Wimbledon Station or in any of our Local Markets during market hours.

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