Nuestra Filosofía

Our Philosophy

We are redefining the Spanish catering experience in London. We’ve moved away from clichés to offer something built on two non-negotiable pillars: absolute respect for traditional Spanish cuisine and a catering presentation that offers an entirely modern, clean and refined proposition.

We combine the honest flavour of high-quality ingredients with minimalist styling and the attention to detail of fine dining.

Our gastronomy brings warmth and character; our presentation brings structure, reliability and elegance.

We don’t create themed food; we design culinary experiences with...

SPANISH ROOTS

Looking back...

  • April 2023

    After a networking event, CULYNART runs its first Farmers Market at Love Wimbledon

  • September 2024

    After a year and a half running the business from our Home Kitchen, CULYNART moves to its first shared Commercial Kitchen

  • December 2024

    Our first MAJOR event. 100 guests, live show, and of course, our amazing food is the centrepiece

  • October 2025

    After running out of space, we decide its time to have our own space, sharing is no longer an option!

    We move to our current kitchen in SW19

  • May 2026

    After more than 3 years with our original image, we invest on an end-to-end rebranding to make sure CULYNART fully represents us and what we do

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During this journey, we’re proud to have collaborated with...

Proud of our legacy

CULYNART began as a humble stall in a local market in Wimbledon, and we remain incredibly proud of where it all started. That’s why we continue to trade at farmers’ markets every weekend across London and Surrey.

For us, nothing compares to meeting our customers in person. Over the years, these connections have helped us build a loyal community around CULYNART and a genuine passion for traditional Spanish food.

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